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Our Menu

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Entrees

All entrees served with rice except **

Filipino BBQ Sticks

$12.99
Sweet marinated sliced pork or chicken on bamboo skewers.

Lechon Kawali

$14.99
Seasoned deep fried pork belly.

**Pancit Palabok

$12.99
Thick noodles topped with pork gravy, pork cracklings, boiled eggs and lime.

Sisig

$14.99
Chopped fried pork seasoned with lime and onions on a sizzling plate, topped with an egg.

Chicken Adobo

$12.99
Chicken meat stewed in vinegar and soy sauce. Mixed with garlic peppercorns and bay leaves.

Bistik

$13.99
Thin slices of beef stewed in soy sauce and lemon mix.

Pork Menudo

$12.99
Bite-size pork stewed in thick tomato sauce with potatoes and carrots.

**Veggie Pancit

$9.99
Noodles cooked with soy sauce along with some variation of meats and chopped vegetables.

Inihaw Na Liempo

$14.99
Grilled boneless cut of pork belly marinated in a mixture of crushed garlic, vinegar, salt and pepper.

Pork Sinigang

$14.99
Pork in sour soup mixed with vegetables.

Veggie Chopsuey

$10.99
Stir-fried dish featuring a mix of vegetables like carrots, cabbage, and bell peppers served with a savory sauce.

Appetizers

Pork/ Veggie Lumpia

$8.99
Filipino style spring rolls, filled with a mixture of meat and vegetables.

Kilawin

$14.99
Cubed fresh fish mixed with vinegar, lemon or calamansi and chilled until the fish is cooked by the vinegar or citrus juices.

Desserts

Banana Turon

$5.25
Thinly sliced bananas, dusted with brown sugar, rolled in a spring roll wrapper and fried.

Maemax Ube Ice Cream

$2.99
A sweetened frozen food made from cream and purple yam.

Halo-Halo

$7.25
A cold dessert of crushed ice evaporated milk, ube sweetened beans, coconut strips sago, gulaman, pinipig rice boiled root crops in cubes fruit slices, flan and topped with a scoop of rice cream.

Pompano

Grilled Pompano

$17.99

Tinolang Pompano

$19.99

Sinigang na Pompano

$19.99

Paksiw na Pompano

$19.99

Squid

Grilled Squid

$17.99

Adobo Squid

$16.99

Shrimp

Adobo Shrimp

$17.50

Adobo Shrimp (2lbs without Heads)

$30.00

Adobo Shrimp (2lbs with Heads)

$35.00

Adobo Shrimp (4lbs with Heads)

$55.00

Fried Fish

Fried Tilapia

$10.00

Fried Pompano

$16.99

Fried Baby Bangus

$4.25

Fried Large Bangus

$14.99

Fried Rellenong Bangus

$13.99

Fried Red Snapper

$17.99

Fried Large Red Snapper

$27.99

Fried Galonggong (2lbs)

$12.00

Appetizers

Pork Lumpia

$50.00
Serves 15 | Filipino-style spring rolls filled with mixed meat and vegetables (50 pieces).

Veggie Lumpia

$87.50
Serves 15 | Filipino-style spring rolls filled with mixed vegetables (50 pieces).

Hot Entrees

Fiesta Sampler

$49.99
Our fiesta sampler comes with 2 pork, 2 chicken bbq sticks, 1 grilled chicken leg, 4 pcs pork lumpia, 2 veggie lumpia(eggroll), lechon kawali(deep fried pork), veggie pancit, and 2 scoops for rice. This sampler can will feed 2 to 4 persons.

Fiesta Tray

$39.99
Serves 4 | Includes your choice of BBQ (4 pices) on stick, 12 pieces of lumpia, and veggie pancit.

Pork BBQ Sticks

$90.00
Serves 15 | Sweet & savory grilled pork on stick (30 pieces).

Chicken BBQ Sticks

$90.00
Serves 15 | Sweet & savory grilled chicken on stick (30 pieces).

Mix BBQ Sticks

$90.00
Serves 15 | Sweet & savory grilled chicken and pork on stick (15 pieces of each).

Pancit

$45.00
Serves 10 | Noodles cooked in soy sauce with chopped vegetables.

Individual Fiesta Meal

$12.99/person
Individual Packaging | Includes lumpia, your choice of protein or veggies, rice, and pancit.

Lechon Belly

$80.00
Lechon Belly features a succulent cut of pork belly with a crispy, golden-brown skin, complemented by tender, juicy meat seasoned with a blend of savory herbs and spices. This order will feed 10 people.

Desserts

Banana Turon

$37.50
Serves 12 | Deep-fried banana & jackfruit roll topped with caramel (25 pieces).

Filipino Veggie Dishes

Filipino Veggies Meals

Veggie Pancit

$9.99
Rice noodles with cabbages, carrots, onions, and Filipino seasoning.

Veggie Chopsuey

$10.99
A stir-fry dish made of mix vegetables in a thickened and perfectly season light brown sauce.
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